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How to Prepare Favorite Dahi puri

Dahi puri. Dahipuri, or dahi puri, is a snack, originating from India, which is especially popular in the state of Maharashtra, India. The dish is a form of chaat and originates from the city of Mumbai. It is served with mini- puri shells (golgappa), which are more popularly recognized from the dish pani puri.

Dahi puri Dahi Puri is also known As "dahi batata puri" or "dahi sev puri". dahi puri recipe is a popular Mumbai street food. Made from deep fried puris which are stuffed with potatoes, moong sprouts, onions, chutneys and then topped with curds. Thats just the first part of making dahi batata puri street food.

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dahi puri. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Your State Of Health Can Be Impacted By The Foods You Choose To Eat

Dahipuri, or dahi puri, is a snack, originating from India, which is especially popular in the state of Maharashtra, India. The dish is a form of chaat and originates from the city of Mumbai. It is served with mini- puri shells (golgappa), which are more popularly recognized from the dish pani puri.

Dahi puri is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Dahi puri is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have dahi puri using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dahi puri:

  1. {Take 5 of puri (golgappa).
  2. {Take As needed of mashed potatoes.
  3. {Prepare As needed of tomato sauce.
  4. {Get As needed of beaten curd.
  5. {Take To taste of salt and chat masala.
  6. {Get 1 tsp of jeera powder.

We further top it with chilli powder, cumin seed powder and then some sev to make the famous dahi puri chaat. a typical serving of dahi puri mainly consists of curd, green chutney, tamarind or sweet chutney and finely chopped onions and tomatoes. firstly the puffed puri's shell is broken at the top and is filled with mashed potatoes. it is then followed by sweet dahi and finely chopped onion and tomatoes. once the puris are overflowing with dahi, add green chutney, tamarind chutney and some fine sev. finally sprinkle some chaat masala, red chilli powder and salt as per taste. This amazing street food has many names and you will know of it as you see it. Call it Dahi Wale Gol Gappe, Dahi Puri or Dahi Patasha, this is a delicacy that will make your mouth water in an instant. Those who love chaat, can not defy this popular street food available across North India.

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Instructions to make Dahi puri:

  1. Take puri make hole add potato add curd and sauce..
  2. Add salt,chat masala and jeera powder..
  3. Serve immediately..

Dahi Puri is my all time favorite Chaat. It is a dish made from crispy mini shells or puris which are stuffed with potatoes, boiled pulses, coriander and tamarind chutney, chilled Dahi et al. It is garnished with heaps of nylon sev, coriander and pomegranate seeds. Dahi Puri tastes super delicious, I tell you! (Dahi puri chaat) Hailing from Maharashtra, dahi puri consists of a puri shell that is hollowed out, then stuffed with potatoes, chaat masala, onions, and a variety of chutneys before it is finished with beaten yogurt, crunchy sev (crispy strands of flour), and a few fresh coriander leaves on top. Dahi Puri or Dahi Poori, derives its name from the key ingredient used in this dish – "Dahi".

So that is going to wrap this up with this exceptional food dahi puri recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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