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Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, homemade chocolate fruitcake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Homemade Chocolate Fruitcake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Homemade Chocolate Fruitcake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have homemade chocolate fruitcake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chocolate Fruitcake:
- Take 1/2 cup of all purpose flour.
- Prepare 2 tablespoon of cocoa powder.
- Take 4 of large egg in room temperature.
- Get 1/2 cup of powder sugar.
- Make ready 1 tablespoon of melted butter.
- Prepare 1/2 teaspoon of baking powder.
- Take 1 teaspoon of vanilla essence.
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Steps to make Homemade Chocolate Fruitcake:
- Grease your baking pan with parchment paper.Preheat your oven to 160°C..
- Beat egg whites until foamy. Add sugar a little by little and beat until stiff pick form. Add egg yolk one by one and beat until light and foamy. Mix the powder sugar slowly and gradually..
- In a bowl mix flour, cocoa powder, baking powder. Mix well. Fold it all with a spatula very carefully..
- Mix vanilla essence.Mix a little batter with melted butter, then add into the batter. Mix gently..
- Pour the batter into baking pan.Bake on preheated oven until toothpick inserted into oven comes out clean..
- Let it cool on room temperature. Homemade Chocolate Fruitcake is ready to serve. Enjoy with your family and friends..
- Note – Don't over mix batter it will damage your foam.Don't bake over time, your cake will hard..
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